The steel handles can become hot if the pans are used for a long time. The pans are made of a perfectly conductive material, which makes the transfer of heat to the handles unavoidable.
Please check the following instructions:
- When cooking on a gas stove, we recommend using a flame circle that is the same size as the bottom of the pan.
- Always use oven gloves.
- Be extra careful when removing the pan from a hot oven or using it on a gas stove.